to go on 2 pizza bases as per Failsafe Cookbook

First layer (tomato paste substitute): 3 tbsp cream cheese and 3 tbsp pear ketchup, mixed well.
Meat layer: (500 g mince, half a leek, one clove of garlic, failsafe oil for frying, 1 big can of kidney beans) cooked as per garlic mince in the Failsafe Cookbook
Topping: grated mozzarella cheese (optional)

Spread paste substitute on pizza base, cover with meat mixture and top with grated cheese. Bake in a hot oven (220°C) for 15-20 min.