I usually get sick (cough, cold, fever) when I use this butter called "Amul butter"- I believe this is caused by Annatto because I don't see any other ingredients except milk , salt and Annatto. I consume the other ingredients on a daily basis with no issue. Will be careful next time when I consume something else to make sure I'm allergic to this color - Rishi from India, in USA.
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Disclaimer: the information given is not intended as medical advice. Always consult with your doctor for possible underlying illness. Before beginning dietary investigation, consult a dietician with an interest in food intolerance. Information is drawn from the scientific literature, web research, group members and personal enquiry; while all care is taken, information is not warranted as accurate and the Food Intolerance Network and Sue Dengate cannot be held liable for any errors or omissions.
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